Our Regional Series Guatemala Huehuetenango Wet Processed coffee is from a region known for fruity and spicy aromas, powerful and bright acidity (due to high altitude and volcanic soil), chocolate, fruit, and other ‘spice’ flavors, medium to medium-heavy body, and a lingering aftertaste.
Our Regional Series are coffees from the most famous and well regarded coffee-growing regions from around the world. These coffees highlight the typical flavors, aromas, and essential characteristics of the particular region and/or sub regions. Try our regional series to get an example of these famous coffee regions!
