- Pale Ale provides a rich malty flavor with hints of nuts and biscuit
- Can be used as 100% of your fermentable sugar in extract brewing
- Add for color correction, boost gravity, or improve head retention in all grain brewing
- Briess Malt & Ingredients has had a focus on quality and innovation for more than 140 years, with all of their products being made in the U.S.A.
Concentrated Brewers Wort (CBW) Liquid Malt Extract (LME) from Briess. Briess CBW malt extracts get all of their color and flavor from base and specialty malts, never through additional boiling. CBW malt extracts are unhopped and nondiastatic for flexible, creative brewing.
Pale Ale LME: 100% pure malt barley extract made from 100% Pale Ale Malt and water. Rich malt, hints of biscuit and nuts.
Typical Analysis:
- Color (8° Plato): 6.0 SRM
- Fermentability: 75%
- Solids: 79%
